TRS Red Kidney Beans / Rajma – 1kg
€4,99
Skip to product information
TRS Red Kidney Beans / Rajma – 1kg
€4,99
Short Summary
Red Kidney Beans (Rajma) is a natural, unprocessed pulse — a pantry staple across South Asian cooking, valued for its flavour and protein content.
Also Known As
- Rajma
Key Features
- 100% natural pulse, no additives
- High in plant protein and fibre
- Versatile everyday staple
- Long shelf life when stored properly
Full Description
Red kidney beans, known as rajma, are a hearty legume popular in North Indian cooking, especially in the classic rajma chawal (kidney beans and rice) dish.
Ideal for:
- Rajma chawal
- Bean curries
- Salads and stews
Ingredients
Red Kidney Beans (Rajma) (100%).
Allergen Information
Naturally allergen-free. Processed in a facility that may also handle other pulses, nuts, and gluten-containing grains — check pack for cross-contamination notes.
How to Use
- Rinse thoroughly before cooking
- Soak if recommended, then boil until soft (approx. 45-60 minutes, or less with a pressure cooker)
- Season with spices, onion, and tomato to taste
Net Quantity
1kg
Brand
TRS
Country of Origin
Packed in the UK/EU for the South Asian grocery market — check pack for exact origin