TRS Urid Dal – 1kg

Short Summary

Split black gram used in dals and as a base for South Indian batters like idli and dosa.

Also Known As

Dal
Daal

Key Features

• Brand: TRS
• Good source of plant-based protein
• Freezes and stores well once cooked

Full Description

Split black gram used in dals and as a base for South Indian batters like idli and dosa. As a dals & beans staple from TRS, it's a dependable choice for households who want consistent quality without compromise. Riwaj Foods brings it directly to your door across Germany, so it's one less thing to search for.

Origin

Sourced by TRS, a long-established UK importer of South Asian food staples

Usage Suggestion

• Rinse thoroughly before cooking
• Soak for improved texture and shorter cook times where applicable
• Suitable for everyday dal, curries, and soups