Elephant Medium Atta – 10kg

Short Summary

Elephant Medium Atta is a whole wheat flour milled to a medium texture, used to make everyday rotis, chapatis, and other South Asian breads.

Also Known As

• Whole Wheat Flour
• Chapati Atta

Key Features

• Whole wheat flour
• Medium milling texture
• Large family-size 10kg pack
• Everyday bread-making staple

Full Description

Atta is the whole wheat flour used daily across South Asian households to make soft, everyday flatbreads like roti and chapati. This medium-textured version is milled for a good balance of softness and structure.

Ideal for:

• Roti and chapati
• Paratha
• Puri

Ingredients

Whole wheat flour (100%).

Allergen Information

Contains wheat (gluten).

How to Use

• Knead with water into a soft dough
• Rest the dough briefly before rolling
• Cook on a hot griddle (tawa) until lightly charred

Net Quantity

10kg

Brand

Elephant

Country of Origin

Check pack for exact origin